Italian Sausage Cheese Tortellini Soup

Soup Season

As soup season comes to an end, we have added a new favorite soup to our list: Italian Sausage Cheese Tortellini Soup. Thanks to Points in My Life, we were able to take this soup, tweak it slightly, & enjoy it all week long, just before Spring hits & we have to wait until Fall to enjoy this again. 

Ingredients

1 lb HOT Italian Sausage (or regular)

32 oz. Chicken Broth (1)

14 oz. Petite Diced Tomatoes (2)

10 oz. Tomato Soup (2)

8 oz. Onion & Chive Cream Cheese (2)

20 oz. Cheese Tortellini (1)

1 cup Spinach

1/2 cup Heavy Cream

 

Soup Steps

1. Brown your sausage in a soup pot, drain.  We like our lives a little spicy, but regular/mild sausage works too. Try not to stop there to make sausage gravy for some B’s & G’s. It will be tempting. But stay focused.

2. Add in chicken broth, tomatoes, tomato soup, cream cheese, & heavy cream. Bring to a boil while occasionally stirring, then turn to simmer. 

3. While simmering, add in tortellini & spinach. Let simmer for 5-10 minutes. Serve it up! 

We always give credit to our food inspirations. Thanks to Points in My Life, we will definitely be repeating this recipe & trying many more soon!

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This Post Has 12 Comments

  1. Lerrie

    Looks so yummy! I love italian food and pasta! I’ll definitely try this one. Thanks for sharing.

    1. admin

      Same! It is definitely a win!

  2. Amie

    Where has this recipe been all my life! Can’t wait to try it, we’re definitely in soup season. This week was tomato basil, and now I have another to add to my list. Thanks!!

    1. admin

      Love tomato basil!!

  3. Julianna

    Oh, I am looking forward to trying this one when it gets cold out!

    1. admin

      It is perfect for a cold day!

  4. John

    This likes a really great recipe, I would love to try it out!!

    1. admin

      We are about to make it again next week… definitely doesn’t disappoint!

  5. Beth

    This looks delicious and I love the addition of the chive cream cheese. A great way to add flavor and thickness. Have pinned the recipe. Thanks for sharing.

    1. admin

      Hope you enjoy!

  6. Kate

    Wow, this is such a simple recipe and sounds so luxurious! That onion and chive cream cheese sounds like the secret weapon. Thanks for sharing 😀

    1. admin

      Definitely a secret weapon!

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